We had a wonderful experience participating in the Terra Madre conference. It is a project conceived by Slow Food as a result of its growth and development and its conviction that “eating is an agricultural act and producing is a gastronomic act.” Since Slow Food was...
When we reduce food waste in our environment, we tend to help our teeming population increase food security. A study shows that every year, 1.6 billion can be fed from the food waste disposed of as excess by humans. The Food and Agricultural Organization of the United...
You may think shopping at the grocery stores and buying your food items from a local market are the same. In reality, a very big difference between the two exists. Farmer’s market has a very high economic impact on several industries out there and many...
